The Southern Belle is a historic restaurant in Dayton, Ohio, that has been serving up Southern-style cooking since 1929. The restaurant is located in a beautiful Victorian-era building, and the interior is decorated with antiques and memorabilia from the Old South. The Southern Belle is a popular destination for tourists and locals alike, and it has been featured in several magazines and newspapers.
The Southern Belle was founded by Mamie Rankin, a Kentucky-born woman who moved to Dayton in the early 1900s. Rankin opened the restaurant in a small storefront on Main Street, and it quickly became a popular spot for locals to gather for breakfast and lunch. In 1929, Rankin moved the restaurant to its current location at 308 South Jefferson Street. The restaurant has been expanded several times over the years, and it now seats over 300 guests.
The Southern Belle has been a family-owned and operated business for over 90 years. Rankin's daughter, Gladys Rankin-Jones, took over the restaurant in 1961, and she ran it until her retirement in 2001. The restaurant is now owned and operated by Gladys's son, John Rankin-Jones.
The Southern Belle serves up classic Southern dishes such as fried chicken, mashed potatoes, gravy, and biscuits. The restaurant also offers a variety of seafood dishes, salads, and desserts. The portions are large, and the prices are reasonable.
The Southern Belle has a warm and inviting atmosphere. The restaurant is decorated with antiques and memorabilia from the Old South, and the staff is friendly and attentive. The restaurant is a popular spot for special occasions such as birthdays, anniversaries, and family gatherings.
The Southern Belle has received numerous awards and recognition over the years. The restaurant has been featured in several magazines and newspapers, and it has been voted as one of the best restaurants in Dayton by several local publications.
In 2019, the Southern Belle was awarded the James Beard American Classics Award. This award is given to restaurants that have made a significant contribution to American cuisine. The Southern Belle is one of only a handful of restaurants in Ohio to receive this award.
The Southern Belle is a historic landmark in Dayton, Ohio, that has been serving up classic Southern cooking for over 90 years. The restaurant has a warm and inviting atmosphere, and the food is delicious and affordable. The Southern Belle is a popular spot for special occasions and family gatherings, and it is a must-visit for anyone who loves Southern cuisine.
Year | Revenue | Profit |
---|---|---|
2018 | $2.5 million | $500,000 |
2019 | $2.7 million | $550,000 |
2020 | $2.9 million | $600,000 |
Dish | Price |
---|---|
Fried chicken | $12.99 |
Mashed potatoes and gravy | $4.99 |
Biscuits | $2.99 |
Seafood platter | $19.99 |
Salad | $8.99 |
Dessert | $5.99 |
Award | Year |
---|---|
James Beard American Classics Award | 2019 |
Dayton Restaurant of the Year | 2018 |
Best Southern Restaurant in Ohio | 2017 |
Story 1:
One day, a group of tourists came to the Southern Belle for lunch. The tourists were from the Northeast, and they had never had Southern food before. They ordered the fried chicken, mashed potatoes and gravy, and biscuits. When the food arrived, the tourists were amazed by the size of the portions. They had never seen so much food on one plate before.
The tourists ate their lunch and they loved it. They said that the food was delicious and that they had never had anything like it before. The tourists left the Southern Belle full and happy, and they said that they would definitely be back.
What we learn: Don't be afraid to try new things. You might be surprised by how much you enjoy them.
Story 2:
One day, a man came to the Southern Belle for dinner. The man was a regular customer, and he always ordered the same thing: fried chicken, mashed potatoes and gravy, and biscuits. One day, the man decided to try something different, and he ordered the seafood platter.
The seafood platter was huge, and it had a variety of seafood on it, including shrimp, fish, oysters, and scallops. The man ate his dinner and he loved it. He said that the seafood was fresh and delicious, and that he would definitely be ordering it again.
What we learn: It's good to try new things, but it's also okay to stick with what you know you like.
Story 3:
One day, a group of friends came to the Southern Belle for a birthday party. The friends had been planning the party for weeks, and they were all excited to celebrate. When they arrived at the restaurant, they were greeted by the staff with a warm smile.
The friends ordered the fried chicken, mashed potatoes and gravy, and biscuits. They also ordered a variety of desserts, including cake, pie, and ice cream. The friends ate their dinner and they had a great time. They laughed and talked and they enjoyed each other's company.
What we learn: The Southern Belle is a great place to celebrate special occasions. The staff is friendly and attentive, and the food is delicious.
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